| PRODUCT NAME
|
SPECIFICATION
|
| Adhatoda Zeylanica (Vasa) |
5 : 1 Extract |
| Andrographis paniculata (Kalmeg) |
10% Andrographaloids by HPLC |
| Amla (Phyllanthus Emblica) |
40% Tannins by GV |
| Arjuna (Terminalia Arjuna) |
40% Tannins by GV |
| Ashwagandha (Withania Somnifera) |
Upto 5% Withanolides by GV & HPLC |
| Ajamoda (Apium Graveolens) |
5 : 1 Extract |
| Ajwain |
5 : 1 Extract |
| Asana |
5 : 1 Extract |
| Asparagus Racemosus (SH Atawar) |
40% Saponins by GV |
| Asparagus (Safed Musli) |
40% Saponins by GV |
| Asthisamharaka Ghana |
20% Total Ketosteroids by GV |
| Atmagupta |
Upto 50% L-Dopa by HPLC |
| Bacopa monnieri (Brahmi) |
Upto 50% Bacosides by HPLC |
| Bala (Sida Cordifolia) |
5 : 1 Extract |
| Bael (Aegle Marmelous) |
5 : 1 Extract |
| Bauhinia Variegata (Kachnar) |
5 : 1 Extract |
| Berberis Aristata |
5 : 1 Extract |
| Bhumi Amla (Phyllanthus Niruri) |
upto 10% Bitters |
| Bibhitaki |
40% Tannins by GV |
| Boerhavia Diffusa (Punar Nava) |
1% Alkaloids by GV |
| Boswellia serrata ( Salaki Guggul) |
65% Boswellic Acid by Titration |
| Camellia Sinensis (Tea) |
95% Polyphenols by UV |
| Cassia Angustifolia (Senna) |
20% Sennosides by UV |
| Cinnamomum Zeylanicum (Dal Chini) |
5 : 1 Extract |
| Capsicum |
upto 95% Capsaicin by HPLC, upto 40% Colour |
| Centella Asiatica (Mandukaparni) |
upto 50% Saponins by Gravimetry |
| Chitrakmool (Plumbago Zeylanica) |
5 : 1 Extract |
| Cissus quadrangularis (Hadjod) |
20% Total Ketosteroids by GV |
| Citraka |
5 : 1 Extract |
| Coriandrum (Dhanyaka) |
5 : 1 Extract |
| Coleus forskohlii (Coleus) |
20% Forskolin by HPLC |
| Curcuminoids (Curcuma Longa) |
95% Curcuminoids by HPLC |
| Cinnamon (Tvak) (Cinnamimum Zeylanicum) |
5 : 1 Extract |
| Dasamoola (Clerodendrum phlomidis) |
5 : 1 Extract |
| Devadaru (Cedrus Deodara) |
5 : 1 Extract |
| Dhanyaka (Coriandrum Sativum Linn) |
5 : 1 Extract |
| Draksha (Vitis Vinifera) |
5 : 1 Extract |
| Erandamool (Ricinus Communis) |
5 : 1 Extract |
| Gandira |
20% Forskohlin by HPLC |
| Garcinia Cambogia (Vrikshamla) |
Upto 60% HCA by HPLC |
| Glycyrrhiza Glabra |
Upto 20% Glycrrizic acid by Gravimetry |
| Giloyi (Tinosproa Cordifolia) |
Upto 5% Bitters by Gravimetry |
| Ginger (Zingiber officinale) |
Upto 10% Gingerols by Gravimetry |
| Guduchi |
Upto 10% bitters by GV |
| Gymnema sylvestre (Gurmar) |
Upto 75% Gymnemic Acid by Gravimetric |
| Harda (Terminalia Chebula) |
5 : 1 Extract |
| Haritaki |
40% Tannins by GV |
| Indrayanphal (Citrullus Cholocynthis) |
5 : 1 Extract |
| Kalamegh |
10% Androgapholides by HPLC |
| Karela (Bitter Gourd) |
Upto 5% Bitters by Gravimetry |
| Kanchanara (Bauhinia Variegata) |
5 : 1 Extract |
| Kantakari (Solanum Xanthocarpum) |
5 : 1 Extract |
| Kutaki (Picrorhiza Kurrao) |
5 : 1 Extract |
| Kokilaksha (Hygrophila Auriculata) |
5 : 1 Extract |
| Lodhra (Symplocos Racemosus) |
5 : 1 Extract |
| Makoi (Solanum Nigrum) |
5 : 1 Extract |
| Manjistha |
5 : 1 Extract |
| Methi (Fenugreek) |
Upto 40% Saponins by GV |
| Moringa Oleifera |
10% Tannins |
| Mucuna Pruriens (Kaunch Seed) |
Upto 60% L-Dopa by HPLC |
| Mulethi (Liquorice) |
5 : 1 Extract |
| Nagarmotha (Cyperus Rotundus) |
5 : 1 Extract |
| Neem (Azadirachta indica) |
Upto 5% Bitters by GV |
| Nirgundi (Vitex Negundo) |
5 : 1 Extract |
| Parpataka (Fumaria Officinalis) |
5 : 1 Extract |
| Phyllanthus Emblica |
40% Tannins by Titration |
| Punarnava (Boerhavia Diffusa) |
Upto 1% Alkaloids by Gravimetry |
| Puskarmool (Inula Racemosa) |
5 : 1 Extract |
| Rasna (Alpinia Galanga) |
5 : 1 Extract |
| Saptaparna (Alstonia Scholaris) |
5 : 1 Extract |
| Sennosides (Cassia Augustifolia) |
20% Calcium Sennosides by HPLC |
| Shatavari (Asparagus Racemosus) |
upto 50% Saponins by Gravimetry |
| Shilajit (Ashpalt ) |
upto 50% Fulvic Acid by Gravimetry |
| Shunti |
5% Gingerols by GV |
| Somlatha (Sarcostemma Acidum) |
5 : 1 Extract |
| Soyo (Dill) (Anethum Graveolens) |
5 : 1 Extract |
| Spirulina |
Upto 60% Protein |
| Swertia Chirata (Kiratatikta) |
5 : 1 Extract |
| Talispatra (Abbies Webbiana) |
5 : 1 Extract |
| Tulsi (Ocimum Sanctum) |
Upto 2.5% Ursolic Acid by HPLC |
| Tribulus terrestries (Gokshura Plant) |
Upto 40% Saponins by Gravimetry |
| Triphala |
Upto 40% Tannins by Titration |
| Usira (Vetiveria Zizanioides) |
5 : 1 Extract |
| Varuna (Crateva Magna) |
5 : 1 Extract |
| Vasaka (Justicia Adhatoda) |
5 : 1 Extract |
| Vidhara |
5 : 1 Extract |
| Vidharikhand |
5 : 1 Extract |